All Things Sicilian and more

All Things Sicilian and more

Search

Skip to content

About me and this blog
Book: Sicilian Seafood Cooking
- Recipe from Sicilian Seafood Cooking
Book: Small Fishy Bites
- Recipe from Small Fishy Bites
Other books and publications
Media
GREAT BRITISH CHEFS, GREAT ITALIAN CHEFS, Feature articles by Marisa Raniolo Wilkins
Cooking Demonstrations

Search for:

f2e6fbb57e7d2a88fc4efd812a09bf7c

August 5, 2020 564 × 564 MINESTRA from Trieste – borlotti, pearL barley, Sauerkraut

Leave a Reply Cancel reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Special emphasis on Sicilian recipes within Italian regional cuisine in an Australian context

Recent Comments

Rosemarie Harrison on The Ugly Ducklings in Italian Cuisine (Scarrafoni in cucina)
marisa@internode.on.net on RICOTTA FRISCA‘NFURNATA – RICOTTA FRESCA INFORNATA (Baked, fresh ricotta)
Sylvia on RICOTTA FRISCA‘NFURNATA – RICOTTA FRESCA INFORNATA (Baked, fresh ricotta)
Nancy Nicolas on PESCE SALATO in SIcilia (Salted Fish in Sicily)and BOTTARGA revisited
marisa@internode.on.net on APPLE CAKE FOR BREAKFAST – TORTA DI MELE

Proudly powered by WordPress